Carol Ann Head

Program Coordinator

Carol Ann came to the McDowell during the Spring of 2018 with a history of work experience in the food industry, a degree in biochemistry, and very limited knowledge in the realm of farming. After 2 seasons as an instructor and a summer internship in the kitchens at Camp, she will begin her 3rd season in the role of Program Coordinator. She is excited to synthesize her passion for food and science with the knowledge she has gained in education and sustainable agriculture.